MYKONIAN BEER & WINE TASTING at “CaSA de la abuela”

Beyond the dazzling nightlife, Mykonos conceals authentic flavors and refined tastes that transport you to the island’s rich traditions. While the restaurants offer an eclectic mix of global cuisines, those who delve deeper will discover true gems. Welcome to our new tapas bar, “Casa de la Abuela,” nestled in the heart of Mykonos town.
In our Tap Room you can indulge in an exceptional beer and wine tasting experience, where each sip and bite takes you on a journey through carefully selected vineyards and breweries. Embrace the warm atmosphere and let us introduce you to the island’s hidden culinary treasures.
Behind “Xydaki” microwinery is George Xydakis, a dentist by profession, who has dedicated himself to the promotion of Cycladic varieties and the creation of special wines. The Xydaki Micro-Winery was founded in 2001 and included an old vineyard with Cycladic varieties, with which he worked as an amateur and bottled wines for friends. He creates wines from old vines, mainly in Mykonos but also from the surrounding islands, with minimal interventions and native yeasts. Each wine is bottled in minimal bottles and is aimed at lovers of good wine as well as collectors.
Our Selection of wines includes tastes from other Cycladic islands such as Syros and Santorini.

A microbrewery founded in 2016, “Mikonu” (also known as Mykonos Brewing Company) is located right outside Mykonos Town. Mikonu means of Mykonos and their first batch of craft beers launched around May of 2017, bringing the soft breeze of friend-owned businesses over this tourist-filled island.
Mikonu, housed in an industrial space just below ground level that once was a bowling center, combines high-quality Greek malt & Belgian caramel wheat malt to create unique and delicious beers for everyone. Brewing is mainly done in large stainlesssteel containers
& fermentation vessels or, situationally, in aged wooden barrels.

Highlights
• Try local beers and local wines
• Taste Traditional Mykonian Flavors (Mezes)
• In tapas bar “Casa de la Abuela” 
• Private experience

Included
• Three Mykonian Beers
• Three Glasses Of Wine 
• Local Flavors

Not Included
• Transportation
• Live Music
• Cocktails and spirits Menu of your choice (meat menu or seafood menu). You have to choose your Menu in advance.

Sample Menu 
Tzatziki, Tyrokafteri, Eggplant Spread,
Mostra, Fried Mykonian sausages,
Fried Mykonian Mushrooms

Outdoor Activity: In the Heart of Mykonos town

Group size: 1-6 guests
Duration: 2hrs
Suggested timeline:
12.00-14.00/ 14.00-16.00 / 16.00-18.00 18.00-20.00 / 20.00-22.00

 Join us for an Unforgettable Tasting Experience!